Tips for Microwave Cooking Success

Choose a microwave with the highest wattage you can get. The more capability the microwave has to heat at a high level, the better the performance, and the faster it will cook.

Be sure to look for the type that has a revolving tray – this ensures even cooking and consistency.

When reheating meat, add a little extra water to keep the meat moist and juicy – just a teaspoon or so will do.

When reheating rolls or bread, moisten a paper towel. Wrap the rolls inside and you’ll be amazed at the difference. Your bread won’t be tough and chewy.

If you are reheating and you want crispness, use your toaster oven instead. You won’t get crispy results from your microwave.

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One Response to “Tips for Microwave Cooking Success”

  1. Henry Says:

    It’s a lot of fun cooking your own food at home. There are a lot of sources where you can learn different ways to cook a delicious and healthy food.

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